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Saveurs du Manoir

Gourmet cuisine in Tarascon-sur-Ariège

  • Chef Jean CAZORLA and his team will be happy to welcome you to "Saveurs du Manoir". COVID Information - 19 - Mask mandatory for travel - Wearing a mask for staff

  • In a refined and friendly setting, come and meet generous and careful cuisine with multiple flavors, so that your visit translates into a moment of pure happiness.
    We offer you a cuisine that follows the seasons, favoring quality products from our local producers.

    Possibility of takeaway meals.

    Number of covers: 32

    Closed Monday, Tuesday (daytime) and Sunday evening.
    Annual closing: 15 days at the end of November and 10 days in January.

    Michelin "Bib gourmand" from 2010 to 2017 and...
    In a refined and friendly setting, come and meet generous and careful cuisine with multiple flavors, so that your visit translates into a moment of pure happiness.
    We offer you a cuisine that follows the seasons, favoring quality products from our local producers.

    Possibility of takeaway meals.

    Number of covers: 32

    Closed Monday, Tuesday (daytime) and Sunday evening.
    Annual closing: 15 days at the end of November and 10 days in January.

    Michelin "Bib gourmand" from 2010 to 2017 and "Assiette Michelin" since 2018
  • Spoken languages
    • English
    • Spanish
    • French
  • Accepted customers
    • Individuals
    • Groups
  • Groups (Max capacity)
    • 30  Person(s)
Services
  • Services
    • Banquet
    • Takeaway
  • Amenities
    • Air conditioning
  • Equipment
    • Car park
    • Meeting room
    • Terrace
    • Access for disabled
Rates
Payment methods
  • Cheques and giro cheques
  • Holiday cheques
  • Cash
  • Restaurant cheques
  • Carte Bleue/Credit card
  • Transfers
  • Rates
  • Local tastes menu
    From 0 € to 58 €
  • Adult menu
    From 0 € to 45 €
  • A la carte
    From 0 € to 24 €
  • Child's menu
    From 0 € to 15 €
  • Adult menu
    From 0 € to 34 €